| | Chicken | | Chicken with Jack Cheese (print) | | Provided By: Kelly | | Description: | | Ingredients | 4 breast, cut up into small pieces
4 eggs
bread crumbs, oil for frying
12 oz Monterey Jack cheese
8 oz chicken broth
**optional mushrooms** | | Directions | beat 4 eggs, marinate chicken overnight in egg mixture
bread chicken, fry in oil to brown
put chicken in 9 x 13 pan, and cover with shredded cheese
pour broth over casserole
bake at 350ยบ
do not cover
**put mushrooms on top if desired** | | Notes | | |
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