| | Crock Pot | | Mexican steak...SO EASY!!! (print) | | Provided By: Katie | | Description: Use in tacos, enchiladas or whatever you want! | | Ingredients | 2 small flank steaks
2 cans of Rotel (your choice which one)
1 can green chilies (optional for added spice if you desire) | | Directions | | Cook in crockpot all day! | | Notes | | |
|
