| | Misc. | | Fish Taco Slaw (print) | | Provided By: Katie | | Description: | | Ingredients | 3 cups shredded cabbage - or bagged, unprepared cole slaw mix
1/2 cup loosely packed cilantro
1/4 cup mayo
2T sugar
juice of 1 lime
1 teaspoon honey
salt and cracked black pepper - to taste | | Directions | Mix everything but slaw together, then add slaw. Toss well.
Make about 30 min before eating fish tacos | | Notes | | |
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