| | Desserts | | Crumbl Reese's Cup Cookies (print) | | Provided By: Katie | | Description: | | Ingredients | COOKIE DOUGH
1/2c creamy peanut butter
1/2c softened butter
1/2c brown sugar
1/3c sugar
1 egg
1/2t vanilla
1/4t salt
1T cornstarch
1/2t baking soda
1/2t baking powder
1&1/3c flour
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2/3c rough chopped Reeses Cups
1/2c Reeses chips
TOPPING:
2/3c Reeses Chips
1&1/2t vegetable or canola oil
2/3c rough chopped Reese's Cups | | Directions | Cream the butter, peanut butter, brown sugar, and sugar. Add in eggs and vanilla, then mix until combined.
Add in the rest of the ingredients and mix.
Gently fold in the chopped Reese's cups and the Reese's chips.
Make 12 cookie dough balls rolled between your hand, gently flatten to about 1 inch and freeze for 15 minutes.
Bake the cookies at 350° for 12 to 15 minutes
Melt the peanut butter chips and oil in the microwave in 30 second increments, mixing in between every time. Spread onto warm cookies, top with chopped up Reese's cups.
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