| | Chicken | | Creamy garlic baked chicken (print) | | Provided By: Katie | | Description: | | Ingredients | 1 pack Sams Chicken breasts, cut each breast into 2 or 3 pieces
1 tub sour cream
3 cans cream of chicken
3 cans cream of mushroom
paprika
2T. Adams Reserve White Wine & Butter Garlic Seasoning
Morton Nature's seasons seasoning blend
2 9x13 foil pans | | Directions | -Cut chicken into smaller breasts, arrange into two 9x13s
-Sprinkle each piece of chicken with Natures Seasoning and paprika
-In a bowl, mix cream of chicken, cream of mushroom, sour cream and Adams reserve. Blob on top of chicken.
-Bake at 350 for 1 hour. Halfway through, lift up each piece of chicken to get some gravy underneath it and stir sauce gently. Broil an additional 5 minutes to get top of gravy browned | | Notes | | |
|
