| | Pork & Turkey | | Sticky Sandwiches (print) | | Provided By: Katie | | Description: | | Ingredients | Ham (lunchmeat)
Cheese (whatever you like, I do Swiss or provolone)
1 pkg Hawaiian Rolls
1//4 c honey mustard (I use Kens)
1/4 c brown sugar
3 T Worcestershire
2T melted butter
1t onion powder
1/2 the pepper
| | Directions | Slice rolls in half as a full sheet, place bottoms in 9x13. Mix all ingredients together and spread on bottoms. Layer ham, then cheese, then tops of rolls. Coat tops and sides of rolls with rest of sauce. Bake at 350 for 10 min covered, 10 more uncovered.
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