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Breakfast
Sour Cream Pancakes (SO YUMMY)!!! (print)
Provided By: Mom
Description:
Ingredients
1 c. sour cream
7 TBLS flour
1 TBLS sugar
1 tsp. baking soda
1/2 t. salt
2 large eggs
1/2 t. vanilla extract
butter
Directions
1. Place an iron skillet or griddle over medium-low heat.
2. Place sour cream in a medium bowl. Add flour, baking soda and salt. Stir together very gently. Stop short of the mixture being totally combined. You want the pancakes to have some some interesting textures.
3. Whisk eggs in a seperate bowl. Add vanilla to eggs and stir to combine. Pour egg mixture into the sour cream-flour mixture. Stir together gently. Don't worry about the mixture being totally combined; a little white and yellow swirling is fine.
4. Melt a tablespoon of butter in the hot skillet. Pour the batter into skillet 1/4 c. at a time.
Notes