| Fruits & Veggies | Garlicky Grilled Aspargus (print) | Provided By: Katie | Description: yummy:) | Ingredients | 1 T. 'Gourmet Classics' Italian Herb Seasoning Paste
(in produce section, refrig. tube of season paste)
2 T. 'Gourmet Classics' Chopped Garlic Seasoning Paste
(in produce section, refrig. tube of season paste)
4 T. olive oil
1 bunch aspargus | Directions | Mix oil and two pastes together in a dish aspargus will fit in.
Roll aspargus through paste until completely coated.
Let sit at room temp. for 1-2 hours.
Cook on grill on sheet of foil...so yummy! | Notes | |
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