| Chicken | Oven-fried chicken chimichangas (print) | Provided By: Kerry | Description: really yummy baked chimis | Ingredients | 2/3 c. pace salsa
1 tsp. ground cumin
1/2 tsp. dried oregano leaves, crushed
1 and 1/2 cups chopped cooked chicken
1 c. shredded cheddar
2 green onions, chopped
6 flour tortillas (8 inch)
2 tbs butter | Directions | 1. Mix salsa, cumin, oregano, chicken, cheese and onions
2. Place about 1/2 c. of mixture in center of each tortilla, roll and place in pan seam side down
3. Brush burritos with butter
4. Bake at 400 for 25 min. | Notes | |
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